Ingrid Vervuert
Professor Ingrid Vervuert is a faculty member at the University of Leipzig, Germany. She received her veterinary degree from the Free University of Berlin. Then, went on to complete her doctoral thesis in equine energy metabolism in exercising horses from the University of Hannover and postdoctoral program in starch digestion in horses at the University of Leipzig. She is a German diplomate in Animal Nutrition and Dietetics. Prof. Vervuert’s current research covers forage quality, equine gastric ulcers and dietetic management of horses with internal diseases. Prof. Vervuert has 350 publications in peer-reviewed journals, review articles and book chapters; and she has spoken at numerous conferences on equine nutrition.